Let Matse Cooks Teach You How To Make Delicious Chicken Sausage Bread Fingers
Food blogger, Matse Cooks has a new recipe that we love, it is called the Chicken Sausage Bread Fingers.
It is so easy to make and delicious.
Ingredients
– 6 slices of bread
– 3 Chicken Franks
– 1 cup Bread crumbs
– 1 egg (for egg wash)
– Water to seal up
– Oil to fry
Preparation
1. Slice sausages into equal halves.
2. Slice off brown edges of bread slices.
3. Roll out flat with a rolling pin.
4. Place half a sausages on the bread and roll up.
5. Dip your finger in water to seal the flap and press.
6. Dip both edges in water for 1 second and seal up with your fingers.
7. Break egg into a bowl and whisk. Dip bread fingers in.
8. Then roll up bread fingers in bread crumbs. Dip ends in egg wash and crumbs 2 to 3 times to seal up firmly.
9. Fry in hot oil over low to medium heat.
Watch the detailed video below
The post Let Matse Cooks Teach You How To Make Delicious Chicken Sausage Bread Fingers appeared first on FabWoman | News, Style, Living Content For The Nigerian Woman.
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